Flack Family Farm

Flack Family Farm, in the Vermont hills, is a biodynamic farm using organic practices. Natural minerals and planned grazing with American Milking Devon cattle rejuvenate the soil, sequester carbon and yield nutrient dense foods and medicines including milk, grass fed meats, eggs, fermented vegetables (sauerkraut and kimchi / kim-chi), and herbal tinctures. We offer educational opportunities, farm visits, and seminars on nutrition, growing and preparing nutrient dense food, diversified farming and fermentation.


Flack Family Farm, in the Vermont hills, is a biodynamic farm using organic practices. Natural minerals and planned grazing with American Milking Devon cattle rejuvenate the soil, sequester carbon and yield nutrient dense foods and medicines including milk, grass fed meats, eggs, fermented vegetables (sauerkraut and kimchi / kim-chi), and herbal tinctures. We offer educational opportunities, farm visits, and seminars on nutrition, growing and preparing nutrient dense food, diversified farming and fermentation.
PHOTO ALBUM	AMERICAN MILKING DEVON, breeding stock, semen (shipped directly to you), bulls, bred cows, exclusively grass fed beef. GRASS-FED BEEF& PORK are raised naturally on pasture and sold in farm shop and through bulk order. For more information. LACTO-FERMENTED VEGETABLES, traditional foods are produced on farm and sold in Vermont natural food stores and in farm shop (no mail order). Workshops on the lacto-fermentation process available. MEDICINAL HERBS are propagated, harvested and tinctured. For herbal list. FARM FRESH RAW MILK available on farm, call to get on schedule. We do not feed grain. We test our cows for several milk quality components, details available on request. EDUCATION THROUGH HANDS-ON LEARNING, DISCUSSIONS, AND PRACTICE are the core of farm life. Doug Flack and farm family share their knowledge through farm work opportunities, classes and farm tours. Raw Milk Theater THE FARM IS SEASONAL IN NATURE. Grazing, milking, birthing, planting and harvesting take place from March - November. FARM SHOP OPEN BY APPOINTMENT, call or email, phone calls get the quickest response, 803-933-7752.
The farm certifies the pastures and plants through Northeast Organic Farmers Association (NOFA-VT) and practices Biodynamic farming methods..